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Abstract for Project: Maintaining the quality of medium to high viscosity foods during heat recovery in counter current heat exchangers - AFM 126.

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Abstract:

This document is the abstract for the project titled 'Maintaining the quality of medium to high viscosity foods during heat recovery in counter current heat exchangers - AFM 126.'
It includes project details and specifications, a summary of the use of tubular heat exchangers in heat recovery, and highlights the aim of the project.

Publication Year:

2001

Publisher:

Department for Environment, Food & Rural Affairs

DOI:

No DOI minted

Author(s):

Abstract for Project: Maintaining the quality of medium to high viscosity foods during heat recovery in counter current heat exchangers - AFM 126.

Energy Category

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Category Name:

Language:

English

File Type:

application/pdf

File Size:

53337 B

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Further information:

N/A

Region:

United Kingdom

Publication Type:

Project Report

Subject:

Technology

Theme(s):

Placeholder Theme

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